Do I Need Clean The Cast Iron Cleaner Every Time?

    You don't need to clean a cast iron scrubber every time you use it, but it's a good practice to rinse it and keep it relatively clean between uses. Here's how you can care for your cast iron scrubber:

   Rinse After Use: After using the cast iron chain mail scrubber to clean your cast iron cookware, rinse it thoroughly under running water. This helps remove any food particles and residue from the scrubber.

   Shake Off Excess Water: Shake the chain scrubber for cast iron to remove excess water after rinsing. This step helps prevent moisture buildup, which can lead to rust on the scrubber.

   Allow to Air Dry: Place the scrubber in a well-ventilated area to air dry completely. You can hang it up or set it on a dish rack. Ensure it's completely dry before storing it.

   Store in a Dry Place: Once the scrubber is dry, store it in a dry place. Avoid leaving it in a damp or humid environment, as this can promote rust.

   Clean as Needed: While you don't need to thoroughly clean the cast iron cleaning after each use, you should monitor its condition. If you notice food particles or residue accumulating on the chain scrubber, or if it becomes discolored, it's a good idea to give it a more thorough cleaning.